Yakima Chief Hops® | Motueka™ Brand, 87.14-20 Cryo Hops® | LupuLN2® Pellets 1oz

• A fantastic addition to Lagers, Belgian and English Ales, and a great way to spice-up your favorite IPA recipe
• Cryo Hop® Hop Pellets
• Higher AA and nearly twice the resin content of traditional T-90 hop pellets
• Increase yield by reducing vegetal matter in your brewhouse and fermenter

Cryo Hops® provide brewers with the ability to get gigantic hop character while reducing astringent and unpleasant vegetal flavors. With a substantially higher oil and resin content, LupuLN2 powder offers up all the flavor and aroma of a heavily hopped beer, but with a significanly reduced grassy character. Additionally, the lower dosage rate of the concentrated powder reduces the volume of trub and therefore, kettle loss. Using Cryo Hops® you will net more beer that is clearer!

Typical usage of Cryo Hops® would be roughly 50% of pellets. LupuLN2 powder can be used in any application where traditional hop products are utilized, including: Bittering, Kettle, Whirlpool and even direct to the fermentor. It is suggested that you use Cryo Hops® as late additions, in the whirlpool or dry hop, as the volatile aromatic compounds will be driven off if added early in the boil.

Cryo Hops® are an innovative hop product that is made by separating the lupulin from the hop flower using cryogenic processing. The result is a product with twice the potency of T90 pellets, with reduced astringency and vegetative material.

Note: These hops come pelletized. The powder is compressed into pellet form to make handling easier.

YCH Lot# PC1-INMOT1009

Lot Analysis Chart

• This lot was noted to display strong melon with moderate tropical, citrus, floral, and berry character
• Alpha Acids - 15.3%
• Total Oil (mL/100g) - 3.1

Hop Statistics:

Alpha Acids: 15.3%

Beta Acids: 13.6%

Total Oil (mL/100g): 3.1

B-Pinene: 1%

Myrcene: 73.1%

Linalool: 0.7%

Caryophyllene: 0.6%

Farnesene: 6.6%

Humulene: 0.6%

Geraniol: 1.2%